Apologies for missing out on the July seasonal eating post – I have been busy canning like a madman, because pretty much everything is in season!

Broccoli
Carrots
Tomatoes
Squash
Onions
Potatoes
Cucumber
Eggplant
Beans
Corn
Peas
Garlic
Herbs
Basil
Cantaloupes
Figs
Peaches
Muscadine
Watermelon
Honeydew

What can you make with these ingredients? Pickled cucumbers, relishes, chutney, jams, pie fillings, fruit butters… the list goes on.